Indulge in the royal taste of homemade Matka Malai Kulfi – a creamy, traditional Indian dessert served in humble earthen pots. With every bite, you feel the touch of nostalgia and the warmth of homemade love. In this blog, you’ll discover how to make Matka Kulfi at home, step-by-step, with desi flavors and poetic emotions.
🌿 A Sweet Memory in Every Bite
“In earthen pots, sweet memories freeze…
Every bite carries the warmth of a mother’s hand…”
On sun-drenched afternoons, with a broken cooler on the terrace and childhood laughter in the air — a cold matka kulfi felt like magic. This isn’t just a recipe… it’s a flavor-filled story from the past, served chilled in mitti ke matke.
🏠 How to Make Matka Kulfi at Home – A Chilled Tale from Your Kitchen
This creamy dessert is easy to make, but its taste is royal. Let’s learn to make homemade Matka Kulfi with just a few ingredients and a heart full of love.
📝 Ingredients for Matka Kulfi:
- 1 litre full cream milk
- ½ cup condensed milk
- ¼ cup sugar (adjust to your taste)
- ¼ teaspoon cardamom powder (elaichi)
- A few saffron strands (kesar) – soaked in warm milk
- Chopped pistachios and almonds
- Clay matkas (earthen pots) – for that earthy, authentic flavor

👩🍳 Easy Matka Malai Kulfi Recipe – Make It in 3 Simple Steps
“When milk simmers on a gentle flame,
That’s when the real flavor of kulfi unfolds…”
Step 1: Simmer the Milk
Boil the full cream milk on low flame, stirring continuously until it reduces and thickens. This process takes about 30–40 minutes. Let the aroma fill your kitchen.
Step 2: Add the Magic
Mix in condensed milk, sugar, cardamom powder, and saffron-infused milk. Let it cook for another 5 minutes, allowing all the ingredients to blend in harmony.
Step 3: Cool, Pour & Freeze
Cool down the mixture. Pour it gently into clay matkas, garnish with dry fruits, and freeze for 6–8 hours until firm.
Serve chilled — your kulfi is now ready to melt hearts!

🍽️ Creative Serving Suggestions
Make your kulfi moments even more delightful:
- Serve with falooda noodles for a festive twist
- Drizzle some rabri on top for richness
- Add rose petals or silver leaf (varq) for a royal touch

🍧 Delicious Variations of Matka Kulfi You Can Try at Home
- ✨ Kesar Pista Matka Kulfi – A royal blend of saffron & pistachio
- 🍫 Chocolate Matka Kulfi – A desi-modern fusion for chocolate lovers
- 🌹 Rose Matka Kulfi – Floral aroma with a nostalgic sweetness
- 🍓 Strawberry Twist – A fruity version for sweet, tangy cravings

🌱 Healthy Versions of Matka Malai Kulfi
Want a guilt-free kulfi? Here are some healthy alternatives:
- Use toned milk or almond milk instead of full cream
- Replace sugar with stevia or jaggery powder
- Add fruits like mango, banana, or chia seeds for fiber
🏺 The Story of Matka Malai Kulfi – A Flavor from History
“When royal feasts adorned Nawabi tables,
A bowl of cold kulfi always found its place…”
The journey of kulfi began during the Mughal era, when it was made with thickened milk, nuts, and floral essences. Ice was brought down from the Himalayas just to keep it cool — imagine the effort for one bowl of kulfi!
Later, the concept of using clay matkas came from North Indian street vendors, where the earthen pots naturally kept the kulfi cold and infused it with a unique earthy aroma.
Even today, you’ll find this heritage dessert in the lanes of Delhi, Lucknow, and Varanasi — cold, comforting, and rich with stories of the past.
❤️ Why You’ll Fall in Love with This Traditional Kulfi
- ✅ Super easy and quick to make
- ✅ No fancy ingredients – just homemade love
- ✅ Authentic matka flavor you can’t get from stores
- ✅ Perfect summer dessert to beat the heat
- ✅ Loved by kids, guests, and a hit on Instagram reels!
❓ FAQs – All About Matka Malai Kulfi
Q: Can I make kulfi without matkas?
Yes! Use steel bowls, silicone molds, or even paper cups as alternatives.
Q: How long should I freeze it?
At least 6–8 hours, but overnight is best for that perfect texture.
Q: Can I make it vegan?
Absolutely. Use plant-based milk like almond or coconut milk and skip dairy-based condensed milk.
🎥 Watch the Recipe Reel on Instagram
Head over to my Instagram to watch the reel and see how this kulfi comes to life, frame by frame!
🤝 Stay Connected – Like Kulfi, Cold Yet Sweet
Follow for more chilled recipes, summer stories, and delicious desi desserts.
Because friendship and food — both are best when shared from the heart.
📖 Read the Previous Recipe
Loved this? Then don’t miss out on other flavorful stories like:
- 🍌 Banana Vanilla Smoothie
- 🧁 Chocolate Cupcakes
- 🧂 Aloo Tikki Chaat